Set in the grounds of the Rosewood Hotel, Ta Khai means "fishing net", so expect seafood to be the focus of their menu. Dishes are flavoursome, with spicing a little toned down for Western tastes, while two set menus offer a variety of items to try. The setting is charming; ask for a table on the terrace. With onsite garden vegetables and fresh produce on display, the farm/sea to table feel is complete. Book a BBQ sala for something different.