Khanom Babin, Ayutthaya Dating back almost 100 years, Khanom Babin is a Thai dessert which originated in Amphoe Tha Ruea, Ayutthaya Province. Traditional Khanom Babin is made of coconut milk, shredded coconut meat, sticky ri...
	Roti Sai Mai One of the all-time-favourite candies admired by both Thais and foreigners alike, Roti Sai Mai is a dessert with Islamic influence, as they are the first to have made Roti and have inherited the tradt...
	Palm Leaf Hat A handicraft that has been inherited since ancient times. Weaving a palm leaf hat requires no less craftsmanship than any other kinds of basketwork. The weavers have to be skilled and patient as the c...
	Palm Leaf Fish Mobile Weavers of the palm leaf fish mobile, and other palm leaf products, in this province are Thai Muslims. The skills have been inherited for over 100 years. It is assumed that Thai Muslim spice traders w...
	Krayasat Candy rice is a very sweet Thai-style dessert used as an offering in a ceremony carried out after the harvest season, which usually falls in late September. It is made from ingredients such as peanuts...
	Bamboo Fan Bamboo fan weaving in Amphoe Ban Phraek, Phra Nakhon Si Ayutthaya, has been inherited from the olden days. Formerly, the fans were woven with a quite simple technique into a rough design. The border w...